Yorkshire Puddings

Yorkshire puddings! Made by a Yorkshireman (Me). Made in Yorkshire. The seven Yorkshire puddings photographed above required three average size eggs then about the same liquid volume of whole milk. That’s then left for a while before adding plain flour. If you use too little flour then, at the risk of stating the obvious, theContinue reading “Yorkshire Puddings”

Homemade Flapjack

Hi guys My nutoka topped flapjack consists of 250g of porridge (Thus convincing me that it’s semi-healthy/energy providing!), 100g of butter, 50g of brown sugar and a generous amount of Golden Syrup, plus the chocolate obviously… so not very healthy then! Does it look okay in the photo above? It’ll likely crumble to pieces whenContinue reading “Homemade Flapjack”